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Mejores restaurantes de Kaiseki en Greenwich Village

Precio
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Galardonado

2 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Tsukimi
4.8
Excepcional(24)
€€€€
• Japonesa (Kaiseki) • East Village
Reservado 3 veces hoy
Tsukimi's tasting course immerses you in a modern take on kaiseki by Chef Takanori Akiyama and his team. Our 12-seat counter dining room offers a communal dining experience alongside a thoughtfully curated beverage program. For any food restrictions, please reach out to us first at info@tsukimi.nyc before making a reservation. Please note that we cannot accommodate vegan, vegetarian, seafood-free diets, and gluten-free diets. We may include raw ingredients, such as caviar and sea urchin, in our courses which cannot be modified. With advance notice, we can accommodate pescatarian diets and adjust the menu on a case by case basis for single ingredient restrictions. 

Late arrivals to the reserved seating may result in missed dishes as courses are served at the same time for all guests. The experience lasts about 2.5-3 hours. Reservations are prepaid and all sales are final and non-refundable. We may honor rescheduling with at least 72 hours notice to the time of the reservation.
Una foto del restaurante Muku
Emblema
4.9
Excepcional(90)
€€€€
• Japonesa (Kaiseki) • TriBeCa
Reservado 9 veces hoy
Muku (“無垢”), meaning “purity” or “innocence,” is a Japanese restaurant in New York City led by award-winning Chef Manabu Asanuma, whose experience spans acclaimed kitchens in New York, Japan, and Taiwan. Rooted in seasonality, simplicity, and intention, Muku draws inspiration from kaiseki while celebrating "goho" - the five classical techniques of Japanese cooking: raw, grilled, simmered, steamed, and fried. Each dish is crafted with restraint, using only what enhances the true character of the ingredients, resulting in a focused, expressive cuisine that honors tradition while offering a refined, modern Japanese dining experience.Guests are welcome to bring bottles not featured on our beverage list to enjoy with our menu. Corkage is $175 per 720ml sake bottle or 750ml wine bottle, with a limit of two bottle per reservation. Please email us at info@restaurantmuku.nyc to confirm whether we carry a label.
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