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Mejores bares de pizza en Bayside, Nueva York

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5 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Saucey Pizza Bar
4.9
Excepcional(15)
€€€€
• Pizza Bar • Greenpoint
Reservado 2 veces hoy
Saucey Pizza Bar in Long Island City, NY, is a vibrant hotspot that redefines the pizza experience. With its modern, laid-back atmosphere, it's the perfect blend of urban chic and comfort food. The menu boasts a creative array of artisanal pizzas, featuring unique toppings and bold flavors, all crafted with fresh, high-quality ingredients. In addition to their delicious offerings, Saucey Pizza Bar also hosts engaging pizza-making classes, allowing guests to unleash their inner pizzaiolo and learn the art of crafting the perfect pie. Beyond pizza, the bar offers a curated selection of craft beers and innovative cocktails, making it an ideal spot for casual hangouts or lively gatherings. The lively decor and friendly vibe create a welcoming environment, inviting both locals and visitors to indulge in a slice of the city’s culinary scene. Whether you're grabbing a quick bite, enjoying a night out with friends, or honing your pizza-making skills, Saucey Pizza Bar is the place to be!
Una foto del restaurante Spolini's
4.2
Impresionante(15)
€€€
• Pizza Bar • Kew Gardens
Reservado 1 vez hoy
Established and opened in 1991 by Chef and Restaurateur Sergio Lazzinnaro out of Cosenza, Italy, Spolini's is an Italian restaurant that specializes in Southern-Italian culinary. Located near both major airports, his vision for the restaurant is to provide both people from the local communities and afar the experience and knowledge of Italian food an culture. The restaurant prides itself in serving the best and most fresh quality ingredients the market has to offer every single day, as well as delivering both warm and attentive service as well.
Una foto del restaurante The Onion Tree
4.9
Excepcional(27)
€€€€
• Pizza Bar • Sea Cliff
Reservado 15 veces hoy
The Onion Tree is a sophisticated yet down-to-earth restaurant created and operated by the husband-and-wife team of Chef Jay and Raquel Jadeja. The restaurant serves elevated Indian cuisine in a relaxed atmosphere, with Chef Jay taking both a modern and regional approach to the menu. A fun highlight includes the couple’s famous traditional—and not so traditional—Pizza Napolitana, featuring options like Pizza Margherita, Quattro Formaggio, Chicken Tikka Masala Pizza, and more. In addition to its flavorful and unique dishes, The Onion Tree is renowned for its warm, caring hospitality and charm. Join us in congratulating Chef Jay Jadeja for winning First Place for his Margherita Pizza at the 2022 Pizza Pasta Northeast Expo in Atlantic City!
Una foto del restaurante Michaelangelo’s Restaurant of Arthur Ave
4.6
Excepcional(39)
€€€€
• Pizza Bar • Belmont
Reservado 2 veces hoy
Michaelangelo's Restaurant of Arthur Ave, serving authentic Italian-American cuisine in the heart of The Bronx Little Italy. Our restaurant has been a staple in the community for many years; serving Fordham University Students, Alumni's, Botanical Garden Guests, Community Leaders & among so many others we proudly welcome into our warm atmosphere. Come enjoy our outdoor/indoor garden area where we also host many specials occasions, from graduations, weddings, baptisms, baby showers, birthdays, whatever the occasion calls for we assist in making it a happy one for you and your party from the planning, food and most importantly the service. Private Rooms are also available to accommodate your special occasion. Where we can host intimate gatherings and gatherings up to 150 people. We are more than happy to serve you.Now That's Amore!!
Una foto del restaurante Giacomo's Pizza and Restaurant
€€€€
• Pizza Bar • Upper East Side
Of course, there’s a story behind our menu. It starts with our chef’s grandparents, Maman and Mimi, who were passionate cooks based in France. In the early 1900s, they closed their Paris-based bistro and moved to Algeria. They raised a family, and their grandson, Jacques, was born – who shared their love for fantastically flavorful food. The mix of French cuisine with Algerian influences introduced them to a new variety of spices and flavors that added a hearty warmth and depth to the meals that go unmatched. Picture the French’s love for fine bread, pastries, and high-quality ingredients mixed with the sun-soaked flavors of Algeria along the Mediterranean. The result is heavenly pasta, pizzas, gelatos, and sides that absolutely burst with flavor. There’s always an interesting interplay of spices and ingredients and a subtle touch of something just a little different.
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