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  3. Área de la Bahía de San Francisco
  4. Santa Cruz / Capitola / Aptos
  5. Felton

Mejores bodegas en Felton

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Galardonado
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13 restaurantes con mesa en tu zona

Clasificación de los resultados destacados

Una foto del restaurante Adorable French Bakery & Bistro
5.0
Excepcional(3)
€€€€
• Viñedo • Scotts Valley
Reservado 1 vez hoy
🌿 Our Bakery–Bistro in Scotts ValleyNestled in the heart of Scotts Valley, our Bakery–Bistro is a warm and inviting destination where artisanal baking meets thoughtful, seasonal cuisine. Rooted in craftsmanship and inspired by California’s rich agricultural landscape, we celebrate fresh ingredients, bold flavors, and handmade traditions.From naturally leavened sourdough breads and delicate pastries to refined bistro dishes, every plate and loaf is created with care, creativity, and a passion for honest food. Whether you’re joining us for a casual lunch, a cozy dinner, or a special celebration, our space offers a welcoming atmosphere where food, community, and craftsmanship come together.
Una foto del restaurante Eataly Silicon Valley - La Pizza & La Pasta
4.5
Impresionante(2296)
€€€€
• Viñedo • Santa Clara
Reservado 105 veces hoy
Amo este lugar ! Me encanta que además de comer delicioso puedes ir de comidas a su tienda
Una foto del restaurante Fleming's Steakhouse - Santa Clara
4.8
Excepcional(1288)
€€€€
• Viñedo • Santa Clara
Reservado 55 veces hoy
Flemings es un stakehouse upsacale de cadena en el que se sabe que esperar. Servicio profesional, cortes cocinados con precisión, y carta de vinos curada para el gusto norteamericano. Buena opción para cena de negocios.
Una foto del restaurante The Table
4.4
Impresionante(1282)
€€€€
• Viñedo • San Jose
Reservado 32 veces hoy
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
Una foto del restaurante Bahche
4.6
Excepcional(51)
€€€€
• Viñedo • San Mateo
Reservado 2 veces hoy
Food Runs in Our Family - Yusuf Karadogan grew up in the San Mateo County restaurant industry. His late father was a chef at Michelin-recommended sister restaurants Evvia Estiatorio and Kokkari Estiatorio, owned a Mediterranean restaurant in San Mateo and created local fast-casual eatery Pita Gyros, which currently has three locations.Now, Karadogan and his family are embarking on a new venture: Bahche, an upscale Mezze restaurant and wine bar in San Mateo’s Hillsdale neighborhood.
Una foto del restaurante Fleming's Steakhouse - Palo Alto
4.6
Excepcional(2078)
€€€€
• Viñedo • Palo Alto
Reservado 53 veces hoy
La comida es deliciosa, el servicio fue excelente, las instalaciones y el restaurante todo es muy cómodo, súper recomendado, quedamos encantados para volver
Una foto del restaurante Saison Winery Tasting Room
4.8
Excepcional(1)
€€€€
• Viñedo • Los Gatos
Reservado 2 veces hoy
Inspired by cycles of seasonal-transformation, Saison Winery strives to carefully cultivate, harvest, craft, and age our wines to reflect the terroir in which they are grown. Saison wines are hand-crafted by Saison Hospitality co-founder and wine director Mark Bright, who is a passionate advocate of winemaking and vineyards in the Santa Cruz Mountains through the lens of his love for the wines of Burgundy. With a focus on small lot production and single vineyard expression, we source our fruit from some of the finest vineyard sites in the Santa Cruz Mountains, working with them through the entire process, from the growing season to harvest and finally the cellar, where our wines are exactingly matured. We invite you to join us in our downtown Los Gatos tasting room to experience a taste of Saison.
Una foto del restaurante Calligraphy Wines
€€€€
• Viñedo • Los Altos
Calligraphy is a women-owned boutique winery specializing in single-vineyard Pinot Noir and Chardonnay from Sonoma County's most celebrated growing regions. Our wines are small-lot, highly rated, and made with an obsessive attention to place and craft.Our tasting lounge in Downtown Los Altos is where these wines find their home — an intimate space designed for slow sips, good conversation, and the quiet pleasure of discovering something exceptional.Every tasting is served with artisanal breadsticks, chips, and sparkling or still water — because the details matter as much as the wine.
Una foto del restaurante Albatross Ridge Tasting Room - Downtown Carmel
4.7
Excepcional(96)
€€€€
• Viñedo • Carmel
Reservado 2 veces hoy
Our Downtown Carmel tasting room sits on Dolores Street between Ocean and 6th, steps from the beach and surrounded by the village's restaurants, hotels, and shops.Albatross Ridge grows Pinot Noir and Chardonnay on a steep ridge 1,250 feet above the Carmel coast, seven miles from the Pacific, farmed entirely by hand and entirely organically. Wine Enthusiast has called it one of the most dramatic vineyards in California. The wines are made in a leaner, more Burgundian style than the California norm: early picked, restrained oak, built for the table.The name comes from the ridge itself. In the 1930s, William Hawley Bowlus launched his Albatross sailplanes off these same slopes. Eight decades later his son and grandson planted a vineyard on them, and only afterward discovered the connection.
Una foto del restaurante Domenico Winery & Osteria
4.6
Excepcional(896)
€€€€
• Viñedo • San Carlos
Reservado 10 veces hoy
Superior service.
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